If you’re looking for a light and easy meal to end your day, you might want to try a fried fish salad. It’s a simple dish that combines crispy fried fish with fresh greens and a tangy dressing. You can use any kind of fish you like, such as cod, salmon, or tilapia. Just season it with salt and pepper, coat it with flour or breadcrumbs, and fry it in a skillet until golden. Then toss some lettuce, mangos cucumbers, and onions in a bowl with your favorite dressing. You can use lemon juice, olive oil, or vinegar. Top your salad with the fried fish and enjoy!